Lemon Hen and Orzo – The Keep At Residence Chef

With recent, vivid lemon and herbs, this one-pot meal is our favourite strategy to efficiently pull off a home-cooked meal through the busy workweek. This straightforward recipe covers all your bases—prepared in simply 45 minutes and tremendous flavorful whereas nonetheless being a lighter choice that doesn’t go away you feeling weighed down.

Love Orzo previous as a lot as we do? Strive our straightforward and scrumptious One Pot Italian Chicken Orzo.

Orzo pasta elevates this straightforward dish and pairs properly with the lemon rooster, preserving issues fascinating so that you don’t must fall again on boring, boiled pasta.

Ingredient Notes

• Hen Breasts: You may also use boneless thighs when you favor darker meat. Simply make sure that to chop them into bite-size items and trim off any fats.
• Olive Oil: Substitute with any impartial cooking oil, akin to vegetable or canola oil.
• Hen Broth: Utilizing a low-sodium choice permits you to greatest management the flavour. It’s an incredible chef tip.
• Lemon Juice: Bottled lemon juice works properly and retains prep to a minimal, however freshly squeezed at all times has the most effective taste.
• Orzo: This short-cut pasta resembles rice and is discovered within the pasta aisle in a field or plastic container. Test the cooking time in your package deal for the most effective outcomes.
• Parmesan Cheese: Freshly shredded or grated Parmesan at all times melts the most effective.

Hen Choices

Rotisserie Hen: Should you’re in a rush, rotisserie rooster is a implausible time-saver. Since rotisserie chickens are normally a loss chief for grocery shops, it’s a money-saver too! Merely shred about 1 1/2 to 2 cups of pre-cooked rooster and stir it in throughout the previous couple of minutes of cooking.

Leftover Hen: Acquired leftover rooster from a earlier meal? Whether or not it’s grilled, baked, or roasted, you possibly can simply shred it and add it to your soup. This can be a nice strategy to reduce waste and provides new life to leftovers.

Hen Thighs: Should you favor darkish meat, boneless rooster thighs are a tasty various to rooster breasts. They add a richer taste to the soup and have a tendency to remain extra tender and juicy. Sear and cook dinner them simply as you’d rooster breasts.

Add Veggies

Simply add some coloration to this one-pot dish by incorporating recent greens.

Asparagus, broccoli, and inexperienced beans are all nice choices that pair properly with lemon, basil, and parmesan.

When so as to add in…

The Proper Pan

Measurement Issues: Go for a big, deep skillet (12 inches or greater). It provides the rooster and orzo loads of room to cook dinner evenly and retains all the pieces from spilling out once you stir.

Lid Required: You’ll want a lid to cowl the pan whereas the orzo cooks. In case your skillet doesn’t have one, no worries—simply cowl it tightly with foil.

No skillet? No downside! A large, shallow Dutch oven or braiser works like a appeal.